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Duck Curing Course in Maidenhead

Experiencia internacional : Reino Unido

Learn the art of charcuterie on this Duck Curing Course in Maidenhead.

Spend a half day at Bray Cured HQ near London and learn traditional curing methods with expert guidance.

You’ll joint a whole duck and prepare each cut with care. Then, cure duck breast using your own spice blend before creating a rich pâté to complete the session.

Between lessons, enjoy coffee and canapés before a relaxed tasting lunch paired with English wine or a soft drink. You’ll also explore the factory and see how professional curing takes place. Everything you make is yours to take home, ready to enjoy later.

A rewarding and flavour-filled experience for anyone who loves good food and hands-on learning!

* Got a question? Give us a call on 02393 877130, drop us an email at [email protected] or chat with us live, we’re always happy to help!

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  • Precio 128,07 €
  • Cantidad:
Duck Curing Course in Maidenhead
Duck Curing Course in Maidenhead

Duck Curing Course in Maidenhead:  

The Experience

Discover how to create your own artisan charcuterie on this Duck Curing Course in Maidenhead, hosted at Bray Cured HQ near London.

This half-day session introduces you to traditional curing and preparation techniques through an engaging, hands-on experience.

You’ll begin by learning how to joint a whole duck and prepare each part from nose to tail. Under the guidance of expert instructors, you’ll create your own spice blend before curing duck breast to professional standards. The process is detailed yet easy to follow, giving you the confidence to continue curing at home.

Next, you’ll prepare a rich pâté, balancing texture and flavour as you work. Between sessions, relax with coffee and canapés, then enjoy a charcuterie tasting lunch paired with English wine or a soft drink. A guided tour of the working factory completes the experience, offering a closer look at the craft behind Bray Cured’s award-winning meats.

At the end of the course, you’ll take home everything you’ve made, ready to eat or finish in your own fridge.

What’s Included

  • Half-day course at Bray Cured HQ, Maidenhead
  • Learn to joint, cure, and prepare duck products
  • Coffee, canapés, and tasting lunch with local wine
  • Guided factory tour and all equipment provided
  • Take home everything you make

This course blends learning and flavour in a welcoming and relaxed setting!

Booking

To book in a date for your course, you just need to redeem your Golden Moments voucher and let us know your availability.

Location

Burnham, Maidenhead.

Código : GB10068265

Duck Curing Course in Maidenhead:

Duck Curing Course in Maidenhead: Disponibilidad

To book in a date for your course, you just need to redeem your Golden Moments voucher and let us know your availability.

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  • Precio 128,07 €
  • Cantidad:
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